Posts Tagged ‘peppers’

Spring is FINALLY here!

Person Author: Helene Coleman Calender April 19, 2013 Posted Tags: , , , , , , Comment No Comments
Peas ready for planting out.

As the evenings are getting longer, we’ve been lucky enough to spend a couple of evenings after work down on the plot. And what’s made it even better is that the sun has been shining! This means we can get on with all the jobs that have been put on hold from last month because of the freezing weather! So this week we planted out our ‘Douce Provence’ peas into our raised beds. They’d come on well at home in the cardboard toilet roll holders we planted them in and we just planted them out in these. Steve put some branches/twigs into the bed for the peas to climb up, as he thinks he saw it on Gardeners World or something! I’m not convinced, I think they just need caning, but we’ll see! We planted the peas alongside our other broad beans, so now we have all the legumes in

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Spring has Sprung!

Broad beans seedlings.

As spring has sprung, we decided to spend Saturday afternoon down on the allotment and what a lovely afternoon it was! The sun came out and at times, it really did feel like spring was in the air! We hadn’t spent much time down there recently so it seemed like there was a lot to do. I guess that’s always the thing with gardening. So we weeded all our raised beds and checked on how things were doing. The things we planted in late autumn last year like garlic, bunching onions and broad beans are all doing well, so that’s good to see! We filled our last raised bed and cold frame with a mixture of topsoil, compost and charcoal. It’s good to know that everything is good to go as things warm up. We planted out our broad beans (‘Aquadulce Claudia’) that we have brought on

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Happy New Year and some Keralan Veg!

Curry leaves

Happy New Year! Here’s to hoping that 2013 is a perfect year for growing! We’ve just got back from an amazing holiday in Kerala in southern India. India is such a vibrant and colourful country that it’s been hard to settle back to life in the UK again in grey, cold and wet January! But enough of that, we were on a bit of a mission whilst on holiday to see what vegetables are grown and eaten in Kerala compared to here in the UK. Most Keralans are vegetarian so they eat a huge range of fruit and vegetables, often in curries of one form or another. Fruit and veg are so readily available in India; every shop on every street from a small village to a big city sells them, its certainly different to the supermarkets here in the UK! So whilst out and about, we spotted lots of

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