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Californian wonder produces bulky, square-shaped fruit. Most suitable for greenhouse production, but can be grown outside in warm areas, in a sheltered position in containers on your patio area. The plants produce masses of firm, crunchy, tasty peppers; maturing from green to red.
Sow 1 cm deep into a seed tray or in small pots or cells. Cover lightly, water and place inside at between 20-25 Celsius. To aid germination, place the tray in a plastic bag. Sow January-March.
Germination can be slow with peppers. As soon as seedlings are large enough to handle, prick out.Transplant the seedlings into small individual pots. Use rich compost and keep the plants between 20-30 Celsius during the growing season. For best production keep the plants in the greenhouse. Regular feeding is recommended.